Hanoi Boy Vietnamese Street Food

Hanoi Boy Vietnamese Street Food Vietnamese Restaurant

Overview

If you’re craving authentic, mouth-watering Vietnamese street food, look no further than Hanoi Boy Vietnamese Street Food located at 40 Victoria Street, Cambridge, New Zealand. This hidden gem brings the vibrant flavors of Vietnam to the heart of the city, offering a variety of traditional dishes that will transport your taste buds straight to the bustling streets of Hanoi.

The moment you step inside, the welcoming aroma of sizzling street food fills the air. It’s clear from the outset that Hanoi Boy Vietnamese Street Food takes pride in crafting dishes that reflect the rich culinary traditions of Vietnam. Their menu is a true reflection of Hanoi’s bustling street food scene, serving up flavorful and fresh dishes that capture the essence of Vietnamese cuisine.

One of the standout dishes at Hanoi Boy Vietnamese Street Food is the classic pho, a fragrant broth paired with tender noodles and a variety of meats or tofu. Pho is a quintessential Vietnamese dish, and this restaurant does it justice with a rich, clear broth that is both savory and aromatic, making it a perfect choice for any meal of the day. Whether you prefer chicken, beef, or the vegetarian option, the pho at Hanoi Boy Vietnamese Street Food is a comforting bowl of goodness that will leave you craving more.

For those who prefer a bit of crunch, the banh mi sandwiches are a must-try. The combination of crispy baguette, savory meats, fresh vegetables, and pickled ingredients makes each bite an explosion of flavor. The contrast between the crispy bread and tender filling is what makes Hanoi Boy Vietnamese Street Food’s banh mi stand out. Whether you go for the traditional pork or opt for chicken or tofu, each sandwich is a true reflection of Vietnam's diverse street food offerings.

Another dish worth mentioning is the Vietnamese spring rolls, light and fresh with a variety of fillings. The rolls are often served with a side of peanut or hoisin dipping sauce, adding another layer of flavor that elevates the dish. The combination of crunchy vegetables, herbs, and protein wrapped in rice paper is an ideal appetizer to start your meal at Hanoi Boy Vietnamese Street Food.

If you’re in the mood for something with a little more spice, the bun cha is a fantastic option. This dish features grilled pork served with vermicelli noodles, fresh herbs, and a tangy, sweet dipping sauce. The smoky flavor of the grilled pork pairs perfectly with the freshness of the noodles and herbs, creating a well-balanced dish that’s both satisfying and full of flavor.

What makes Hanoi Boy Vietnamese Street Food truly special is not only its food but also the authenticity and passion behind each dish. The chefs here use fresh, high-quality ingredients, and their commitment to preserving the true flavors of Vietnam shines through in every bite. They’ve worked hard to ensure that each dish is as close to what you would find on the streets of Hanoi as possible.

The service at Hanoi Boy Vietnamese Street Food is also top-notch. The staff are friendly and knowledgeable, always happy to recommend dishes based on your preferences. The cozy atmosphere makes it a perfect place for a casual meal with friends or family, and you’ll feel like you’ve been transported to Vietnam with every visit.

If you're not familiar with Vietnamese cuisine, Hanoi Boy Vietnamese Street Food is the perfect place to start. With a menu full of options that cater to both meat lovers and vegetarians alike, there’s something for everyone. The restaurant’s commitment to authenticity and fresh ingredients ensures that each dish is bursting with flavor and texture. Whether you’re stopping by for a quick lunch or a leisurely dinner, you’ll always leave feeling satisfied and eager to return.

So, whether you’re a local or just passing through Cambridge, make sure to check out Hanoi Boy Vietnamese Street Food. With its delicious menu, warm atmosphere, and commitment to bringing the best of Vietnamese street food to New Zealand, it’s a place you won’t want to miss.

Good to know

Service options

âś“ Outdoor seating âś“ Takeaway âś“ Dine-in

Highlights

âś“ Great tea selection

Popular for

âś“ Lunch âś“ Dinner âś“ Solo dining

Accessibility

âś“ Wheelchair-accessible car park âś“ Wheelchair-accessible entrance âś“ Wheelchair-accessible seating

Offerings

âś“ Alcohol âś“ Beer âś“ Cocktails âś“ Coffee âś“ Late-night food âś“ Quick bite âś“ Small plates âś“ Spirits âś“ Wine

Dining options

âś“ Brunch âś“ Lunch âś“ Dinner âś“ Dessert âś“ Seating

Amenities

âś“ Bar on site âś“ Toilet

Atmosphere

âś“ Casual âś“ Cosy âś“ Trendy

Crowd

âś“ Groups âś“ Tourists

Planning

âś“ Dinner reservations recommended âś“ Accepts reservations

Payments

âś“ Credit cards âś“ Debit cards âś“ NFC mobile payments âś“ Credit cards

Children

âś“ Good for kids âś“ High chairs âś“ Kids' menu

Parking

âś“ Free of charge street parking âś“ Free parking lot âś“ Parking

Photos

Location

Reviews

- No ratings yet 314 reviews
Amazing 327
Great 27
Okay 6
Not Great 5
Terrible 11
Wing Seng Chan

Great authentic Vietnamese food here. The staff was also very friendly and gave us an extra bottle of their home made super hot chili. The pho beef is excellent. Beef slices were thinly sliced and the noodle and soup wonderfully tasteful. Paired with crispy roll was just perfect. Overall an excellent meal. Recommend you make reservations as the place gets crowded very fast.

Jah M

Wonderful staff and service! Great food! Delicious drinks! Highly recommend their Vietnamese drip coffee. It was so yummy, will definitely be back for more, as well as to try other dishes

Joni Tapara ormsby

Just visited this amazing Vietnamese spot and was blown away by how delicious everything was. The prices were very affordable, but the quality and flavour of the food felt top-tier. The dumplings were the first thing I tried, and they were absolutely packed with flavour. The filling was fresh and perfectly seasoned, and the sauce they came with was my favourite ever — sweet but not too sweet, the perfect balance that complemented the dumplings beautifully. Then came the lemongrass chicken with rice, which was truly the star of the show. Every bite tasted like genuine Vietnamese cooking — fresh, aromatic, and full of bold, balanced flavours. You could tell a lot of care went into preparing it. To top it all off the chef/owner Don, was such a warm-hearted person. His kindness and passion for what he does made the food even more special.

Pūrerehua (pūrerehua)

Tasty and affordable rice noodles! Lots of flavour and good seasoning. Great for vegetarians too — they’ve got meat-free options. Around $20 per person, so pretty budget-friendly

Josephine Lucas De Guzman

I don't even know where to start, this is a place YOU MUST TRY if stopping by Cambridge! Their summer rolls are perfect, loved their Com Ga Nuong too! Every dish they served is 10/10, kids loved it as well! Staff was so friendly, and the interior was warm. Will definitely be back, and highly recommended.

Nick Ward

We celebrated a 90th birthday party here and it was fantastic. The food was outstanding and the cocktails kept flowing. Family and friends all enjoyed a fun night. Thanks so much for making it a special night.

Grace

Beautifully appointed, lovely staff and most importantly- the best Bun Cha I’ve found outside of Hanoi. Well priced, too!

Pedro Serrano

Great food and service. We had the lemongrass chicken and the beef bourguignon, both of them were yummy. Unfortunately, the beef only had four small pieces of meat so we found this place a bit pricey

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